Any feedback?
Literature summary for 3.2.1.26 extracted from
- Inversion of sucrose with beta-D-fructofuranosidase (invertase) immobilized on bead DEAHP-cellulose: batch process (1981), Enzyme Microb. Technol., 3, 331-335.
No PubMed abstract available
Organism
| Organism | UniProt | Comment | Textmining |
|---|---|---|---|
| Saccharomyces cerevisiae | - |
- |
- |
Substrates and Products (Substrate)
| Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|
| sucrose + H2O | - |
Saccharomyces cerevisiae | D-fructose + D-glucose | - |
? |  |
Temperature Optimum [°C]
| Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
|---|---|---|---|
| 50 | - |
enzyme immobilized on bead DEAHP-cellulose | Saccharomyces cerevisiae |
pH Optimum
| pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
|---|---|---|---|
| 3 | 6 | enzyme immobilized on bead DEAHP-cellulose | Saccharomyces cerevisiae |
Use of this online version of BRENDA is free under the CC BY 4.0 license. See terms of use for full details.
Release 2023.1 (January 2023)
Legal
Curated at
Member of
