Inhibitors | Comment | Organism | Structure |
---|---|---|---|
Cu2+ | - |
Streptococcus sp. | |
EDTA | 1 mM, 80% loss of activity | Streptococcus sp. | |
Fe2+ | - |
Streptococcus sp. | |
Hg2+ | - |
Streptococcus sp. | |
Pb2+ | - |
Streptococcus sp. | |
Zn2+ | - |
Streptococcus sp. |
KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
2.17 | - |
o-nitrophenyl-beta-D-galactoside | - |
Streptococcus sp. | |
2.17 | - |
p-nitrophenyl-beta-D-galactoside | - |
Streptococcus sp. | |
4.26 | - |
phenyl-beta-D-galactoside | - |
Streptococcus sp. | |
5.88 | - |
lactosyl ceramide | - |
Streptococcus sp. | |
6.25 | - |
lactose | - |
Streptococcus sp. |
Metals/Ions | Comment | Organism | Structure |
---|---|---|---|
Ca2+ | activates | Streptococcus sp. | |
Mg2+ | activates | Streptococcus sp. | |
Mn2+ | 10 mM MnCl2, 2fold activation | Streptococcus sp. |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Streptococcus sp. | - |
- |
- |
Streptococcus sp. 6646 K | - |
- |
- |
Purification (Comment) | Organism |
---|---|
- |
Streptococcus sp. |
Source Tissue | Comment | Organism | Textmining |
---|
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
additional information | - |
- |
Streptococcus sp. |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
lactose + H2O | - |
Streptococcus sp. | D-glucose + D-galactose | - |
? | |
lactose + H2O | - |
Streptococcus sp. 6646 K | D-glucose + D-galactose | - |
? | |
lactosyl ceramide + H2O | - |
Streptococcus sp. | ? | - |
? | |
methyl beta-D-galactohexaoside + H2O | - |
Streptococcus sp. | ? | - |
? | |
methyl beta-D-galactohexaoside + H2O | - |
Streptococcus sp. 6646 K | ? | - |
? | |
o-nitrophenyl-beta-D-galactoside + H2O | - |
Streptococcus sp. | o-nitrophenol + beta-D-galactose | - |
? | |
o-nitrophenyl-beta-D-galactoside + H2O | - |
Streptococcus sp. 6646 K | o-nitrophenol + beta-D-galactose | - |
? | |
p-nitrophenyl-beta-D-galactoside + H2O | - |
Streptococcus sp. | p-nitrophenol + beta-D-galactose | - |
? | |
p-nitrophenyl-beta-D-galactoside + H2O | - |
Streptococcus sp. 6646 K | p-nitrophenol + beta-D-galactose | - |
? | |
phenyl-beta-D-galactoside + H2O | - |
Streptococcus sp. | phenol + beta-D-galactose | - |
? | |
phenyl-beta-D-galactoside + H2O | - |
Streptococcus sp. 6646 K | phenol + beta-D-galactose | - |
? |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
50 | - |
pH 5.5, 0.1 M sodium acetate buffer, rapid inactivation above | Streptococcus sp. |