Inhibitors | Comment | Organism | Structure |
---|---|---|---|
Cu2+ | 48% inhibition | Schwanniomyces vanrijiae | |
D-glucono-delta-lactone | - |
Schwanniomyces vanrijiae | |
D-glucose | - |
Schwanniomyces vanrijiae | |
ethanol | 10-15%, 20-40% inhibition, complete inhibition above 30% | Schwanniomyces vanrijiae | |
Sodium dodecyl sulfate | 0.4%, complete inhibition | Schwanniomyces vanrijiae |
KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
0.77 | - |
p-nitro-phenyl-beta-D-glucopyranoside | 40°C, pH 5.0 | Schwanniomyces vanrijiae | |
1.07 | - |
geranyl-beta-D-glucopyranoside | 40°C, pH 5.0 | Schwanniomyces vanrijiae | |
57.9 | - |
cellobiose | 40°C, pH 5.0 | Schwanniomyces vanrijiae |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
100000 | - |
x * 100000, SDS-PAGE | Schwanniomyces vanrijiae |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Schwanniomyces vanrijiae | - |
- |
- |
Posttranslational Modification | Comment | Organism |
---|---|---|
glycoprotein | - |
Schwanniomyces vanrijiae |
Purification (Comment) | Organism |
---|---|
ultrafiltration, Ultrogel, DEAE-Sepharose, chromatofocusing | Schwanniomyces vanrijiae |
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
1278 | - |
- |
Schwanniomyces vanrijiae |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
benzyl-beta-D-glucopyranoside + H2O | - |
Schwanniomyces vanrijiae | benzyl alcohol + beta-D-glucose | - |
? | |
cellobiose + H2O | - |
Schwanniomyces vanrijiae | 2 beta-D-glucose | - |
? | |
geranyl-beta-D-glucopyranoside + H2O | - |
Schwanniomyces vanrijiae | geraniol + beta-D-glucose | - |
? | |
linalool-beta-D-glucopyranoside + H2O | - |
Schwanniomyces vanrijiae | linalool + beta-D-glucose | - |
? | |
nerol-beta-D-glucopyranoside + H2O | - |
Schwanniomyces vanrijiae | nerol + beta-D-glucose | - |
? | |
p-nitrophenyl-beta-D-glucopyranoside + H2O | - |
Schwanniomyces vanrijiae | p-nitrophenol + beta-D-glucose | - |
? |
Subunits | Comment | Organism |
---|---|---|
? | x * 100000, SDS-PAGE | Schwanniomyces vanrijiae |
Synonyms | Comment | Organism |
---|---|---|
DV-BG | - |
Schwanniomyces vanrijiae |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
40 | - |
- |
Schwanniomyces vanrijiae |
Temperature Minimum [°C] | Temperature Maximum [°C] | Comment | Organism |
---|---|---|---|
20 | 60 | approx. 40% of maximal activity at 20°C, approx. 205 of maximal activity at 60°C | Schwanniomyces vanrijiae |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
45 | - |
no loss of activity after 1 h | Schwanniomyces vanrijiae |
50 | - |
approx. 40% loss of activity after 1 h | Schwanniomyces vanrijiae |
60 | - |
approx. 60% loss of activity after 1 h | Schwanniomyces vanrijiae |
70 | - |
complete loss of activity after 1 h | Schwanniomyces vanrijiae |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
5 | - |
- |
Schwanniomyces vanrijiae |
pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|
3.15 | - |
approx. 80% loss of activity after 24 h | Schwanniomyces vanrijiae |
4 | 5.5 | approx. 50% loss of activity after 24 h | Schwanniomyces vanrijiae |
7 | - |
approx. 40% loss of activity after 24 h | Schwanniomyces vanrijiae |
Ki Value [mM] | Ki Value maximum [mM] | Inhibitor | Comment | Organism | Structure |
---|---|---|---|---|---|
5 | - |
D-glucono-delta-lactone | 40°C, pH 5.0 | Schwanniomyces vanrijiae | |
439 | - |
D-glucose | 40°C, pH 5.0 | Schwanniomyces vanrijiae |
Organism | Comment | pI Value Maximum | pI Value |
---|---|---|---|
Schwanniomyces vanrijiae | chromatofocusing, narrow-range isoelectric focusing | - |
3 |