Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
23000 | - |
gel filtration | Bacillus sp. (in: Bacteria) |
46000 | - |
1 * 46000, SDS-PAGE | Bacillus sp. (in: Bacteria) |
Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|
chitosan + H2O | Bacillus sp. (in: Bacteria) | - |
? | - |
? | |
chitosan + H2O | Bacillus sp. (in: Bacteria) HW-002 | - |
? | - |
? | |
chitosan + H2O | Bacillus sp. (in: Bacteria) K-1 | - |
? | - |
? |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Bacillus sp. (in: Bacteria) | - |
K-1 | - |
Bacillus sp. (in: Bacteria) | - |
HW-002 | - |
Bacillus sp. (in: Bacteria) HW-002 | - |
HW-002 | - |
Bacillus sp. (in: Bacteria) K-1 | - |
K-1 | - |
Purification (Comment) | Organism |
---|---|
HW-002 | Bacillus sp. (in: Bacteria) |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
chitosan + H2O | - |
Bacillus sp. (in: Bacteria) | ? | - |
? | |
chitosan + H2O | - |
Bacillus sp. (in: Bacteria) HW-002 | ? | - |
? | |
chitosan + H2O | - |
Bacillus sp. (in: Bacteria) K-1 | ? | - |
? | |
chitosan + H2O | - |
Bacillus sp. (in: Bacteria) | additional information | - |
? | |
chitosan + H2O | - |
Bacillus sp. (in: Bacteria) HW-002 | additional information | - |
? | |
chitosan + H2O | - |
Bacillus sp. (in: Bacteria) K-1 | additional information | - |
? |
Subunits | Comment | Organism |
---|---|---|
monomer | 1 * 46000, SDS-PAGE | Bacillus sp. (in: Bacteria) |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
65 | - |
- |
Bacillus sp. (in: Bacteria) |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
45 | - |
stable for 1 h | Bacillus sp. (in: Bacteria) |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
5.5 | 6 | - |
Bacillus sp. (in: Bacteria) |
pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|
5 | - |
most stable at this pH | Bacillus sp. (in: Bacteria) |