Literature summary for 3.2.1.106 extracted from

Hakamata, W.; Muroi, M.; Nishio, T.; Oku, T.; Takatsuki, A.
Recognition properties of processing alpha-glucosidase I and alpha-glucosidase II (2004), J. Carbohydr. Chem., 23, 27-39.

No PubMed abstract available

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Inhibitors

Inhibitors	Comment	Organism	Structure
2,6-anhydro-1-benzamide-D-glycero-D-ido-heptitol	18.2% inhibition at 1 mM	Rattus norvegicus
4-nitrophenyl-2-deoxy-alpha-D-glucopyranoside	56.2% inhibition at 5 mM	Rattus norvegicus
4-nitrophenyl-3-deoxy-alpha-D-glucopyranoside	71.7% inhibition at 5 mM	Rattus norvegicus
4-nitrophenyl-4-deoxy-alpha-D-glucopyranoside	18.5% inhibition at 5 mM	Rattus norvegicus
4-nitrophenyl-5-deoxy-alpha-D-glucopyranoside	22.2% inhibition at 5 mM	Rattus norvegicus
4-nitrophenyl-6-deoxy-alpha-D-glucopyranoside	32.3% inhibition at 5 mM	Rattus norvegicus

Localization

Localization	Comment	Organism	GeneOntology No.	Textmining
microsome	-	Rattus norvegicus	-	-

Organism

Organism	UniProt	Comment	Textmining
Rattus norvegicus	-	-	-

Source Tissue

Source Tissue	Comment	Organism	Textmining
liver	-	Rattus norvegicus	-

Synonyms

Synonyms	Comment	Organism
alpha-glucosidase I	-	Rattus norvegicus

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Release 2023.1 (January 2023)