Organism | UniProt | Comment | Textmining |
---|---|---|---|
Citrullus lanatus | - |
- |
- |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
fruit | fruits are harvested at immature and full-ripe stages and exposed to ethylene for 6 days at 20°C. Levels of mRNA and activities are elevated after exposure to ethylene compared to storage in air. PLD levels increases with the onset and development of the water-soaking disorder | Citrullus lanatus | - |