Inhibitors | Comment | Organism | Structure |
---|---|---|---|
Ca2+ | inhibits only at millimolar concentrations | Rattus norvegicus | |
Li+ | inhibits at millimolar concentrations | Rattus norvegicus | |
Mn2+ | inhibits only at millimolar concentrations | Rattus norvegicus |
KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
0.12 | - |
L-myo-Inositol 1-phosphate | - |
Rattus norvegicus | |
0.12 | - |
D-inositol-1-phosphate | - |
Rattus norvegicus | |
0.17 | - |
2'-AMP | - |
Rattus norvegicus |
Metals/Ions | Comment | Organism | Structure |
---|---|---|---|
Mg2+ | - |
Rattus norvegicus |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
29000 | - |
2 * 29000, SDS-PAGE | Rattus norvegicus |
58000 | - |
gel filtration | Rattus norvegicus |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Rattus norvegicus | - |
- |
- |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
brain | - |
Rattus norvegicus | - |
heart | - |
Rattus norvegicus | - |
kidney | - |
Rattus norvegicus | - |
liver | - |
Rattus norvegicus | - |
testis | - |
Rattus norvegicus | - |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
2'-AMP + H2O | - |
Rattus norvegicus | adenosine + phosphate | - |
? | |
2'-CMP + H2O | - |
Rattus norvegicus | cytidine + phosphate | - |
? | |
2'-GMP + H2O | - |
Rattus norvegicus | guanosine + phosphate | - |
? | |
2'-UMP + H2O | - |
Rattus norvegicus | uridine + phosphate | - |
? | |
glycerol 2-phosphate + H2O | - |
Rattus norvegicus | glycerol + phosphate | - |
? | |
L-glycerol 1-phosphate + H2O | - |
Rattus norvegicus | glycerol + phosphate | - |
? | |
L-myo-inositol 1-phosphate + H2O | - |
Rattus norvegicus | L-myo-inositol + phosphate | - |
? | |
myo-inositol 1-phosphate + H2O | - |
Rattus norvegicus | myo-inositol + phosphate | - |
? |
Subunits | Comment | Organism |
---|---|---|
dimer | 2 * 29000, SDS-PAGE | Rattus norvegicus |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
60 | 70 | 80-85% of activity retained after 1 h | Rattus norvegicus |
80 | - |
major portion of activity retained after 15 min | Rattus norvegicus |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
7.8 | - |
- |
Rattus norvegicus |