Inhibitors | Comment | Organism | Structure |
---|---|---|---|
Ca2+ | - |
Daucus carota | |
Ca2+ | - |
Saccharum spp. | |
diphosphate | - |
Daucus carota | |
diphosphate | - |
Saccharum spp. | |
EDTA | - |
Daucus carota | |
EDTA | - |
Hordeum vulgare | |
EDTA | - |
Pisum sativum | |
EDTA | - |
Saccharum spp. | |
F- | - |
Daucus carota | |
F- | - |
Saccharum spp. | |
Mn2+ | - |
Daucus carota | |
Mn2+ | - |
Saccharum spp. | |
phosphate | - |
Daucus carota | |
phosphate | - |
Saccharum spp. | |
sucrose | 50 mM, 60% loss of activity | Daucus carota | |
sucrose | - |
Hordeum vulgare | |
sucrose | - |
Pisum sativum | |
sucrose | 50 mM, 60% loss of activity | Saccharum spp. |
Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|
mitochondrion | - |
Saccharum spp. | 5739 | - |
Metals/Ions | Comment | Organism | Structure |
---|---|---|---|
Mg2+ | - |
Pisum sativum | |
Mg2+ | required | Daucus carota | |
Mg2+ | 4fold increase in activity | Saccharum spp. |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Avena sativa | - |
- |
- |
Daucus carota | - |
- |
- |
Hordeum vulgare | - |
- |
- |
Pastinaca sativa | - |
- |
- |
Pisum sativum | - |
- |
- |
Saccharum spp. | - |
- |
- |
Solanum tuberosum | - |
- |
- |
Purification (Comment) | Organism |
---|---|
- |
Daucus carota |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
leaf | - |
Hordeum vulgare | - |
leaf | - |
Saccharum spp. | - |
root | - |
Daucus carota | - |
root | - |
Saccharum spp. | - |
root | - |
Pastinaca sativa | - |
seedling | - |
Hordeum vulgare | - |
seedling | - |
Pisum sativum | - |
seedling | - |
Avena sativa | - |
shoot | - |
Pisum sativum | - |
shoot | - |
Saccharum spp. | - |
stem | - |
Saccharum spp. | - |
tuber | - |
Solanum tuberosum | - |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
alpha-glycerophosphate + H2O | 2.5% of the activity with sucrose 6-phosphate | Daucus carota | glycerol + phosphate | - |
? | |
D-fructose 6-phosphate + H2O | 1.9% of the activity with sucrose 6-phosphate | Daucus carota | D-fructose + phosphate | - |
? | |
fructose 1,6-diphosphate + H2O | 1.5% of the activity with sucrose 6-phosphate | Daucus carota | ? | - |
? | |
p-nitrophenyl phosphate + H2O | - |
Pisum sativum | 4-nitrophenol + phosphate | - |
? | |
p-nitrophenyl phosphate + H2O | 3.9% of the activity with sucrose phosphate | Daucus carota | 4-nitrophenol + phosphate | - |
? | |
phosphoenolpyruvate + H2O | 5.0% of the activity with sucrose 6-phosphate | Daucus carota | pyruvate + phosphate | - |
? | |
sucrose 6-phosphate + H2O | - |
Pisum sativum | sucrose + phosphate | - |
? | |
sucrose 6-phosphate + H2O | - |
Daucus carota | sucrose + phosphate | - |
? | |
sucrose 6-phosphate + H2O | - |
Saccharum spp. | sucrose + phosphate | - |
? | |
UDP + H2O | 1.7% of the activity with sucrose 6-phosphate | Daucus carota | ? | - |
? |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
20 | - |
pH 5.2, 15 min, 97% loss of activity | Saccharum spp. |
40 | - |
10 min, complete loss of activity | Saccharum spp. |
100 | - |
2 min, complete loss of activity | Saccharum spp. |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
6.4 | 6.7 | - |
Saccharum spp. |
pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|
6 | 8 | pH 6.0: about 20% of maximal activity, pH 8.0: about 45% of maximal activity | Saccharum spp. |
pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|
5.2 | - |
20°C, 15 min, 97% loss of activity | Saccharum spp. |