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Literature summary for 3.1.1.38 extracted from

  • Kato, S.; Ueda, H.; Nonomura, S.; Tatsumi, C.
    Degradation of dehydroacetic acid by microorganisms. Part III. Some properties of triacetic acid lactone hydrolase (1968), Nippon Nogeikagaku Kaishi, 42, 596-600.
No PubMed abstract available
Search for more literature for 3.1.1.38

Inhibitors

Inhibitors Comment Organism Structure
1,10-phenanthroline
-
 Pseudomonas sp.
EDTA
-
 Pseudomonas sp.
p-chloromercuribenzoate
-
 Pseudomonas sp.

Metals/Ions

Metals/Ions Comment Organism Structure
Mn2+ 2-4 mM, essential for activity Pseudomonas sp.

Natural Substrates/ Products (Substrates)

Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
triacetate lactone + H2O Pseudomonas sp.
-
 ?
-
 ?

Organism

Organism UniProt Comment Textmining
Pseudomonas sp.
-
-
-

Purification (Commentary)

Purification (Comment) Organism
-
 Pseudomonas sp.

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
triacetate lactone + H2O highly specific for triacetic acid lactone Pseudomonas sp. triacetate
-
 ?
triacetate lactone + H2O
-
 Pseudomonas sp. ?
-
 ?

Temperature Optimum [°C]

Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
50 55
-
 Pseudomonas sp.

Temperature Range [°C]

Temperature Minimum [°C] Temperature Maximum [°C] Comment Organism
30 60
-
 Pseudomonas sp.

pH Optimum

pH Optimum Minimum pH Optimum Maximum Comment Organism
7.2 8.2
-
 Pseudomonas sp.

pH Range

pH Minimum pH Maximum Comment Organism
5 10
-
 Pseudomonas sp.