Inhibitors | Comment | Organism | Structure |
---|---|---|---|
Ca2+ | - |
Rattus norvegicus | |
Cu2+ | - |
Rattus norvegicus | |
Decanoyl D-carnitine | - |
Rattus norvegicus | |
NaF | - |
Rattus norvegicus | |
sodium cholate | - |
Rattus norvegicus | |
sulfhydryl reagents | - |
Rattus norvegicus |
KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
3.2 | - |
Decanoyl-L-carnitine | - |
Rattus norvegicus | |
5 | - |
palmitoyl-L-carnitine | - |
Rattus norvegicus |
Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|
microsome | - |
Rattus norvegicus | - |
- |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Rattus norvegicus | - |
- |
- |
Purification (Comment) | Organism |
---|---|
- |
Rattus norvegicus |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
kidney | - |
Rattus norvegicus | - |
liver | - |
Rattus norvegicus | - |
pancreas | - |
Rattus norvegicus | - |
small intestine | - |
Rattus norvegicus | - |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
decanoyl-L-carnitine + H2O | - |
Rattus norvegicus | decanoate + L-carnitine | - |
? | |
glycerol monopalmitate + H2O | slight | Rattus norvegicus | glycerol + palmitic acid | - |
? | |
additional information | acts on higher fatty acid, C6-C18 esters of L-carnitine, highest activity with O-decanoyl-L-carnitine | Rattus norvegicus | ? | - |
? | |
additional information | not: D-carnitine esters, palmitoyl CoA | Rattus norvegicus | ? | - |
? | |
additional information | not: p-nitrophenyl palmitate, glycerol tripalmitate, cholesterol palmitate | Rattus norvegicus | ? | - |
? | |
palmitoyl-L-carnitine + H2O | - |
Rattus norvegicus | palmitic acid + L-carnitine | - |
? |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
7.5 | - |
- |
Rattus norvegicus |
pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|
6 | 9 | - |
Rattus norvegicus |