Protein Variants | Comment | Organism |
---|---|---|
additional information | the hybrid-type combination of component I (Bacillus subtilis) and component II' (Bacillus stearothermophilus) gives distinct prenyltransferase activity. The hybrid-type enzyme catalyzes the synthesis of heptaprenyl diphosphate and shows moderate heat stability, which is between those of the natural enzymes from Bacillus subtilis and Bacillus stearothermophilus | Bacillus subtilis |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Bacillus subtilis | P31112 and P31114 | P31112: subunit 1, P31114: subunit 2 | - |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
(2E,6E)-farnesyl diphosphate + 3-ethylbut-3-enyl diphosphate | - |
Bacillus subtilis | diphosphate + (all-E)-3-ethyl-7,11,15-trimethylhexadeca-2,6,10,14-tetraenyl diphosphate | - |
? | |
(2E,6E)-farnesyl diphosphate + 4 isopentenyl diphosphate | - |
Bacillus subtilis | 4 diphosphate + all-trans-heptaprenyl diphosphate | - |
? | |
(2E,6E)-farnesyl diphosphate + but-3-enyl diphosphate | - |
Bacillus subtilis | diphosphate + (E)-norgeranylgeranyl diphosphate | - |
? | |
additional information | norfarnesyl diphosphate is not accepted as substrate | Bacillus subtilis | ? | - |
? |
Subunits | Comment | Organism |
---|---|---|
More | the hybrid-type combination of component I (Bacillus subtilis) and component II (Bacillus stearothermophilus) gives distinct prenyltransferase activity. The hybrid-type enzyme catalyzes the synthesis of heptaprenyl diphosphate and shows moderate heat stability, which is between those of the natural enzymes from Bacillus subtilis and Bacillus stearothermophilus. There is no possibility of forming a hybrid between the heptaprenyl and hexaprenyl diphosphate synthases | Bacillus subtilis |
Synonyms | Comment | Organism |
---|---|---|
HepPS | - |
Bacillus subtilis |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
additional information | - |
the hybrid-type combination of component I (Bacillus subtilis) and component II (Bacillus stearothermophilus) shows moderate heat stability, which is between those of the natural enzymes from Bacillus subtilis and Bacillus stearothermophilus. There is no possibility of forming a hybrid between the heptaprenyl and hexaprenyl diphosphate synthases | Bacillus subtilis |