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Literature summary for 2.4.1.14 extracted from

  • Choudhury, S.; Roy, S.; Sengupta, D.
    A comparative study of cultivar differences in sucrose phosphate synthase gene expression and sucrose formation during banana fruit ripening (2009), Postharvest Biol. Technol., 54, 15-24.
No PubMed abstract available

Cloned(Commentary)

Cloned (Comment) Organism
gene SPS, cloning of SPS promoter region Musa x paradisiaca

Organism

Organism UniProt Comment Textmining
Musa x paradisiaca
-
-
-

Source Tissue

Source Tissue Comment Organism Textmining
fruit
-
Musa x paradisiaca
-
fruit pulp
-
Musa x paradisiaca
-
additional information differential pattern of starch degradation and sucrose synthesis during ripening in banana cultivars. SPS activity during postharvest ripening correlates with the differential sucrose metabolism pattern in three cultivars Musa x paradisiaca
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Specific Activity [micromol/min/mg]

Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
additional information
-
enzyme activity in banana pulp during fruit ripening, overview Musa x paradisiaca

Synonyms

Synonyms Comment Organism
SPS
-
Musa x paradisiaca
sucrose phosphate synthase
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Musa x paradisiaca

Temperature Optimum [°C]

Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
25
-
assay at Musa x paradisiaca

pH Optimum

pH Optimum Minimum pH Optimum Maximum Comment Organism
7.5
-
assay at Musa x paradisiaca

Expression

Organism Comment Expression
Musa x paradisiaca ethylene treatment differentially stimulates SPS gene expression, a reverse GCCbox, ACCGCCG, ethylene responsive element is located within the SPS promoters of the three cultivars up