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Literature summary for 2.4.1.100 extracted from

  • Jeong, B.R.; Housley, T.L.
    Purification and characterization of wheat beta(2->1) fructan:fructan fructosyl transferase activity (1992), Plant Physiol., 100, 199-204.
    View publication on PubMedView publication on EuropePMC
Search for more literature for 2.4.1.100

Natural Substrates/ Products (Substrates)

Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
[beta-D-fructosyl-(2->1)-]m + [beta-D-fructosyl-(2->1)-]n Triticum aestivum role of enzyme in synthesis of fructan ?
-
 ?

Organism

Organism UniProt Comment Textmining
Triticum aestivum
-
-
-

Purification (Commentary)

Purification (Comment) Organism
-
 Triticum aestivum

Source Tissue

Source Tissue Comment Organism Textmining
leaf blade
-
 Triticum aestivum
-

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
1-kestose + 1-kestose
-
 Triticum aestivum 1,1-nystose + 1,1,1-logose inulin-type tetra- and pentasaccharides ?
1-kestose + 6-kestose
-
 Triticum aestivum 1,6-nystose + 6,1-nystose
-
 ?
sucrose + 1-kestose
-
 Triticum aestivum 1,1-nystose
-
 ?
[beta-D-fructosyl-(2->1)-]m + [beta-D-fructosyl-(2->1)-]n enzyme is specific for fructosyl transfer from beta-2,1-linked 1-kestose or fructan to sucrose and beta-2,1-fructosyl transfer to other fructans Triticum aestivum [beta-D-fructosyl-(2->1)-]m-1 + [beta-D-fructosyl-(2->1)-]n+1
-
 ?
[beta-D-fructosyl-(2->1)-]m + [beta-D-fructosyl-(2->1)-]n role of enzyme in synthesis of fructan Triticum aestivum ?
-
 ?

Temperature Optimum [°C]

Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
30
-
-
 Triticum aestivum

Temperature Range [°C]

Temperature Minimum [°C] Temperature Maximum [°C] Comment Organism
5 40 5°C: about 70% of maximal activity, 40°C: about 75% of maximal activity Triticum aestivum

pH Optimum

pH Optimum Minimum pH Optimum Maximum Comment Organism
6.5
-
-
 Triticum aestivum

pH Range

pH Minimum pH Maximum Comment Organism
5 8 pH 5.0: about 70% of maximal activity, pH 8.0: about 65% of maximal activity Triticum aestivum