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Literature summary for 2.4.1.10 extracted from

  • Abdel-Fattah, A.F.; Mahmoud, D.A.; Esawy, M.A.
    Production of levansucrase from Bacillus subtilis NRC 33a and enzymic synthesis of levan and Fructo-Oligosaccharides (2005), Curr. Microbiol., 51, 402-407.
    View publication on PubMed

Localization

Localization Comment Organism GeneOntology No. Textmining
extracellular
-
Bacillus subtilis
-
-

Organism

Organism UniProt Comment Textmining
Bacillus subtilis
-
-
-
Bacillus subtilis NRC 33a
-
-
-

Temperature Optimum [°C]

Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
30
-
conversion of fructose to levan Bacillus subtilis

Temperature Range [°C]

Temperature Minimum [°C] Temperature Maximum [°C] Comment Organism
30 40 30°C: maximal activity, 40°C: 21% of maximal activity Bacillus subtilis