Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|
NAD+ + [protein]-N6-acyl-L-lysine | Rattus norvegicus | - |
nicotinamide + [protein]-L-lysine + 2'-O-acyl-ADP-ribose | - |
? |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Rattus norvegicus | - |
- |
- |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
liver | - |
Rattus norvegicus | - |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
NAD+ + L-Arg-L-His-L-Lys-L-Lys(epsilon-acetyl)-7-amido-4-methylcoumarin | - |
Rattus norvegicus | nicotinamide + ? | - |
? | |
NAD+ + [protein]-N6-acyl-L-lysine | - |
Rattus norvegicus | nicotinamide + [protein]-L-lysine + 2'-O-acyl-ADP-ribose | - |
? |
Synonyms | Comment | Organism |
---|---|---|
SIRT1 | - |
Rattus norvegicus |
sirtuin 1 | - |
Rattus norvegicus |
Organism | Comment | Expression |
---|---|---|
Rattus norvegicus | grape seed proanthocyanidin consumption robustly enhances both the hepatic Sirt1 mRNA levels and SIRT1 activity in a dose-dependent manner | up |
General Information | Comment | Organism |
---|---|---|
physiological function | the activation of SIRT1 is significantly associated with improved protection against hepatic triglyceride accumulation | Rattus norvegicus |