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Literature summary for 1.5.3.25 extracted from

  • Wu, X.; Palfey, B.A.; Mossine, V.V.; Monnier, V.M.
    Kinetic studies, mechanism, and substrate specificity of amadoriase I from Aspergillus sp. (2001), Biochemistry, 40, 12886-12895 .
    View publication on PubMed

Organism

Organism UniProt Comment Textmining
Aspergillus sp.
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-
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Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
fructosyl propylamine + O2 + H2O
-
Aspergillus sp. glucosone + propylamine + H2O2
-
?

General Information

General Information Comment Organism
metabolism the active configuration of the substrate is the alpha-pyranose form. The reductive half-reaction is triphasic and is consistent either with the reaction of the substrate with the flavin followed by iminium deprotonation or hydrolysis and then product release or with the formation of flavin reduction intermediates (carbanion equivalents or adducts), followed by product release. In the oxidative half-reaction, the reduced flavin is oxidized by O2 in a single phase. The redox potentials of amadoriase at pH 7.0, 25°, show values of +48 and -52 mV for the oxidized enzyme/anionic semiquinone and anionic semiquinone/reduced enzyme couples, respectively Aspergillus sp.