Activating Compound | Comment | Organism | Structure |
---|---|---|---|
Dimethylsulfoxide | 5% DMSO, 180% activation | Pyrus communis |
Inhibitors | Comment | Organism | Structure |
---|---|---|---|
Dimethylsulfoxide | - |
Pyrus communis |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Pyrus communis | - |
d'anjou pear, 3 isoenzymes | - |
Purification (Comment) | Organism |
---|---|
isoenzymes 1 and 2, ammonium sulfate, phenyl-Sepharose, DEAE-cellulose, hydroxylapatite, isoenzyme 3, partially purified | Pyrus communis |
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
68 | - |
partially purified isoenzyme 3 | Pyrus communis |
1030 | - |
isoenzyme 2 | Pyrus communis |
1480 | - |
isoenzyme 1 | Pyrus communis |
Storage Stability | Organism |
---|---|
4°C, 36 mM phosphate, 720 mM KCl, pH 7.0, 15 days, 25% loss of activity, remaining activity stable for 120 days, 50% inactivation by thawing after freezing at -40°C | Pyrus communis |