Any feedback?
Literature summary for 1.14.14.23 extracted from
- Cholesterol lowering effect of sulfur-containing amino acids added to a soybean protein diet in rats (2008), J. Nutr. Sci. Vitaminol., 54, 448-453.
Localization
| Localization | Comment | Organism | GeneOntology No. | Textmining |
|---|---|---|---|---|
| microsome | - |
Rattus norvegicus | - |
- |
Organism
| Organism | UniProt | Comment | Textmining |
|---|---|---|---|
| Rattus norvegicus | - |
- |
- |
Source Tissue
| Source Tissue | Comment | Organism | Textmining |
|---|---|---|---|
| liver | - |
Rattus norvegicus | - |
Synonyms
| Synonyms | Comment | Organism |
|---|---|---|
| cholesterol 7 alpha-hydroxylase | - |
Rattus norvegicus |
Expression
| Organism | Comment | Expression |
|---|---|---|
| Rattus norvegicus | the amount of methionine and cystine in a diet affects cholesterol 7 alpha-hydroxylase activity | additional information |
Use of this online version of BRENDA is free under the CC BY 4.0 license. See terms of use for full details.
Release 2023.1 (January 2023)
Legal
Curated at
Member of
