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Literature summary for 1.1.1.431 extracted from
- Preliminary kinetic characterization of xylose reductase and xylitol dehydrogenase extracted from Candida guilliermondii FTI 20037 cultivated in sugarcane bagasse hydrolysate for xylitol production (2001), Appl. Biochem. Biotechnol., 91-93, 671-680 .
KM Value [mM]
| KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
|---|---|---|---|---|---|
| 0.0095 | - |
NADPH | pH 7.2, 25°C | Meyerozyma guilliermondii |  |
| 0.064 | - |
D-xylose | pH 7.2, 25°C | Meyerozyma guilliermondii | |
Organism
| Organism | UniProt | Comment | Textmining |
|---|---|---|---|
| Meyerozyma guilliermondii | - |
- |
- |
Substrates and Products (Substrate)
| Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|
| D-xylose + NADPH + H+ | - |
Meyerozyma guilliermondii | xylitol + NADP+ | - |
? | |
Temperature Optimum [°C]
| Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
|---|---|---|---|
| 65 | - |
- |
Meyerozyma guilliermondii |
Expression
| Organism | Comment | Expression |
|---|---|---|
| Meyerozyma guilliermondii | groth on sugarcane bagasse hydrolysate, high xylitol production (20.0 g/l) and xylose reductase activity (658.8 U/mg of protein) occurs at an aeration of 0.4 vvm | up |
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Release 2023.1 (January 2023)
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