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Literature summary for 1.1.1.184 extracted from

  • Nakayama, T.; Hara, A.; Sawada, H.
    Purification and characterization of a novel pyrazole-sensitive carbonyl reductase in guinea pig lung (1982), Arch. Biochem. Biophys., 217, 564-573.
    View publication on PubMed

General Stability

General Stability Organism
glycerol, 20% v/v, stabilizes Cavia porcellus

Inhibitors

Inhibitors Comment Organism Structure
dithiothreitol
-
Cavia porcellus
FeSO4
-
Cavia porcellus
N-ethylmaleimide
-
Cavia porcellus
NAD+
-
Cavia porcellus
NADP+
-
Cavia porcellus
nicotinic acid weak Cavia porcellus
p-hydroxymercuribenzoate
-
Cavia porcellus
phenylpyruvic acid
-
Cavia porcellus
pyrazole
-
Cavia porcellus
quercetin
-
Cavia porcellus

KM Value [mM]

KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
additional information
-
additional information
-
Cavia porcellus
0.002
-
pyridine 4-aldehyde cofactor NADPH Cavia porcellus
0.004
-
4-Nitroacetophenone cofactor NADPH Cavia porcellus
0.009
-
menadione cofactor NADPH Cavia porcellus
0.012
-
methyl-1,4-benzoquinone cofactor NADPH Cavia porcellus
0.015
-
pyridine 3-aldehyde cofactor NADPH Cavia porcellus
0.031
-
Benzalacetone cofactor NADPH Cavia porcellus
0.039
-
acetaldehyde cofactor NADPH Cavia porcellus
0.057
-
methyl-1,4-benzoquinone cofactor NADH Cavia porcellus
0.091
-
acetone cofactor NADPH Cavia porcellus
0.12
-
crotonaldehyde cofactor NADPH Cavia porcellus
0.13
-
pyridine 3-aldehyde cosubstrate NADH Cavia porcellus
0.24
-
4-benzoylpyridine cofactor NADPH Cavia porcellus
0.33
-
Benzalacetone cofactor NADH Cavia porcellus
0.5
-
Pyridine-4-aldehyde cofactor NADH Cavia porcellus
3.1
-
acetone cofactor NADH Cavia porcellus
3.3
-
4-benzoylpyridine cofactor NADH Cavia porcellus
5.1
-
acetaldehyde cofactor NADH Cavia porcellus
250
-
crotonaldehyde cofactor NADH Cavia porcellus

Molecular Weight [Da]

Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
23000
-
x * 23000, SDS-PAGE Cavia porcellus
86000
-
gel filtration Cavia porcellus

Organism

Organism UniProt Comment Textmining
Cavia porcellus
-
-
-

Purification (Commentary)

Purification (Comment) Organism
2 enzyme species Cavia porcellus

Source Tissue

Source Tissue Comment Organism Textmining
lung
-
Cavia porcellus
-

Specific Activity [micromol/min/mg]

Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
additional information
-
-
Cavia porcellus

Storage Stability

Storage Stability Organism
-20°C or 4°C, 20% v/v, glycerol, stable for 1 month Cavia porcellus
4°C, 0.02 mg/ml protein concentration, 0.15 M KCl, stable for at least several days, 90% loss of activity after 2 weeks Cavia porcellus

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
4-benzoylpyridine + NADPH
-
Cavia porcellus ?
-
?
4-nitroacetophenone + NADPH
-
Cavia porcellus ?
-
?
acetaldehyde + NADPH + H+
-
Cavia porcellus ethanol + NADP+
-
?
acetone + NADPH
-
Cavia porcellus propan-2-ol + NADP+
-
?
benzalacetone + NADPH
-
Cavia porcellus ?
-
?
crotonaldehyde + NADPH
-
Cavia porcellus 2-buten-1-ol + NADP+
-
?
menadione + NADPH
-
Cavia porcellus ?
-
?
methyl-1,4-benzoquinone + NADPH
-
Cavia porcellus ?
-
?
additional information overview Cavia porcellus ?
-
?
additional information NADH also acts as cofactor Cavia porcellus ?
-
?
additional information low reverse direction only detected with cyclohexanol Cavia porcellus ?
-
?
pyridine-3-aldehyde + NADPH
-
Cavia porcellus ?
-
?
pyridine-4-aldehyde + NADPH
-
Cavia porcellus ?
-
ir

Subunits

Subunits Comment Organism
? x * 23000, SDS-PAGE Cavia porcellus

Temperature Stability [°C]

Temperature Stability Minimum [°C] Temperature Stability Maximum [°C] Comment Organism
25
-
pH 6-11, 15 min, stable Cavia porcellus
50
-
pH 6-11, 15 min, about 20% loss of activity Cavia porcellus
60
-
rapid inactivation above Cavia porcellus

pH Optimum

pH Optimum Minimum pH Optimum Maximum Comment Organism
4.8
-
NADPH + 4-nitroacetophenone Cavia porcellus

pH Stability

pH Stability pH Stability Maximum Comment Organism
4.4
-
unstable Cavia porcellus
6 11 25°C, 15 min, stable Cavia porcellus

Cofactor

Cofactor Comment Organism Structure
NADH
-
Cavia porcellus
NADPH
-
Cavia porcellus