3.5.1.79: Phthalyl amidase
This is an abbreviated version!
For detailed information about Phthalyl amidase, go to the full flat file.
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Synonyms
Amidase, phthalyl, o-Phthalyl amidase
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General Stability
General Stability on EC 3.5.1.79 - Phthalyl amidase
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pH-stability and temperature-stability is improved significantly by increasing ionic strength of the buffer
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the enzyme stability is optimal at salt concentrations of 0.2 M and above
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