Any feedback?
Please rate this page
(all_enzymes.php)
(0/150)

BRENDA support

3.4.21.25: cucumisin

This is an abbreviated version!
For detailed information about cucumisin, go to the full flat file.

Word Map on EC 3.4.21.25

Reaction

hydrolysis of proteins with broad specificity =

Synonyms

Cuc m 1, cucumisin, cucumisin homologue, More, protC1, protease C1, religiosin C, soybean protease C1

ECTree

     3 Hydrolases
         3.4 Acting on peptide bonds (peptidases)
             3.4.21 Serine endopeptidases
                3.4.21.25 cucumisin

pH Stability

pH Stability on EC 3.4.21.25 - cucumisin

Please wait a moment until all data is loaded. This message will disappear when all data is loaded.
pH STABILITY
ORGANISM
UNIPROT
COMMENTARY hide
LITERATURE
4 - 10
-
more than 80% of the initial activity after 20 h of incubation at 35°C between pH 4.0 and 10.0, rapid activity loss at pH 2 or pH 12 for 20 h at 35°C, casein substrate
670521
4 - 11.5
-
the enzyme shows more than 90% activity when incubated at pH 4.5 to 11.5 for 30 min
732844
6 - 11
-
80% of the activity remains after after incubation
95355
7 - 10
-
most stable between pH 7 and pH 10, after 1 h incubation at 60°C
95351
8 - 11
-
most stable between pH 8 and pH 11, after 2 h incubation at 25°C
95351