Any feedback?
Please rate this page
(all_enzymes.php)
(0/150)

BRENDA support

3.2.1.88: non-reducing end beta-L-arabinopyranosidase

This is an abbreviated version!
For detailed information about non-reducing end beta-L-arabinopyranosidase, go to the full flat file.

Reaction

a beta-L-arabinoside
+
H2O
=
L-arabinose
+
an alcohol

Synonyms

Abp27A, arabinosidase,beta-L-, beta-arabinopyranosidase, beta-L-arabinosidase, vicianosidase

ECTree

     3 Hydrolases
         3.2 Glycosylases
             3.2.1 Glycosidases, i.e. enzymes that hydrolyse O- and S-glycosyl compounds
                3.2.1.88 non-reducing end beta-L-arabinopyranosidase

KM Value

KM Value on EC 3.2.1.88 - non-reducing end beta-L-arabinopyranosidase

Please wait a moment until all data is loaded. This message will disappear when all data is loaded.
KM VALUE [mM]
SUBSTRATE
ORGANISM
UNIPROT
COMMENTARY hide
LITERATURE
IMAGE
3.3
4-nitrophenyl beta-L-arabinopyranoside
-
at pH 5.5 and 60°C
0.8
p-nitrophenyl beta-L-arabinoside
Cajanus indicus
-
-
0.83
p-nitrophenyl-beta-L-arabinoside
Cajanus indicus
-
-
additional information
additional information
Cajanus indicus
-
very small effect of pH in the range 2.5-7.2, no influence of alcohols on Km
-