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3.2.1.54: cyclomaltodextrinase

This is an abbreviated version!
For detailed information about cyclomaltodextrinase, go to the full flat file.

Word Map on EC 3.2.1.54

Reaction

Cyclomaltodextrin
+
H2O
=
linear maltodextrin

Synonyms

AfCda13, AglB, alpha-amylase, alpha-amylase II, CD-/pullulan-hydrolyzing enzyme, CD-ase, CD-degrading enzyme, CD-hydrolyzing amylase, CDA, CDase, CDase I-5, CMD, cyclodextrinase, cycloheptaglucanase, cyclohexaglucanase, cyclomaltodextrin dextrin-hydrolase, Cyclomaltodextrin hydrolase, decycling, cyclomaltodextrinase, CymH, cytoplasmic decycling maltodextrinase, EC 3.2.1.12, Env cda13A, FspCMD, H-17 CDase, H-17 thermostable CDase, LLCD, LsCda13, Lsp26X-Mdase, maltodextrin glucosidase, More, neopullulanase, PFTA, RA.04, thermophilic CDase, TK1770, TVA II

ECTree

     3 Hydrolases
         3.2 Glycosylases
             3.2.1 Glycosidases, i.e. enzymes that hydrolyse O- and S-glycosyl compounds
                3.2.1.54 cyclomaltodextrinase

pH Range

pH Range on EC 3.2.1.54 - cyclomaltodextrinase

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pH RANGE
ORGANISM
UNIPROT
COMMENTARY hide
LITERATURE
3 - 10
pH 3.0: about 85% of maximal activity, pH 10.0: about 85% of maximal activity
4 - 6
-
about 50% of maximal activity at pH 4.0 and 6.0
4 - 7
4.5 - 7.5
activity range, profile overview
5 - 6.5
-
pH 5.0: about 80% of maximal activity, pH 6.5: about 50% of maximal activity
5 - 8
5.8 - 7.8
-
-
6.5 - 8.5
-
pH 6.5: about 50% of maximal activity, pH 8.5: about 35% of maximal activity, substrate: cyclomaltoheptaose
additional information