3.1.6.3: glycosulfatase

This is an abbreviated version!
For detailed information about glycosulfatase, go to the full flat file.

glucosulfatase, glycosulfatase, More, sulfatase, glyco-

Do not include text mining results

Include

results (more...)

Include

results (more...)

Results	in table
4	Activating Compound
1	CAS Registry Number
1	General Stability
15	Inhibitors
8	KM Value [mM]
8	Localization
2	Metals/Ions
7	Molecular Weight [Da]
31	Organism
16	pH Optimum
2	pH Range
1	Posttranslational Modification
5	Purification (Commentary)
1	Reaction
1	Reaction Type
28	Reference
16	Source Tissue
8	Specific Activity [micromol/min/mg]
5	Storage Stability
56	Substrates and Products (Substrate)
5	Subunits
4	Synonyms
1	Systematic Name
1	Temperature Optimum [°C]
1	Temperature Range [°C]

Storage Stability on EC 3.1.6.3 - glycosulfatase

Please wait a moment until all data is loaded. This message will disappear when all data is loaded.

-20°C, 12 months, 78% of original activity

4°C, 12 months, 76% of original activity

4°C, 20 mM phosphate buffer, pH 7.4, 2-mercaptoethanol, 1-3 months, 92-74% of original activity

4°C, over P2O5, 12 months, 69% of original activity

mycelium extract, freeze-dried, 3 months