1.11.1.19: dye decolorizing peroxidase
This is an abbreviated version!
For detailed information about dye decolorizing peroxidase, go to the full flat file.
Word Map on EC 1.11.1.19
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1.11.1.19
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peroxidases
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heme
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lignin
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auricula-judae
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thanatephorus
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cucumeris
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veratryl
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auricularia
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irpex
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ligninolytic
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lacteus
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lignin-degrading
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kraft
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adusta
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bjerkandera
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chlorite
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nonphenolic
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2,6-dimethoxyphenol
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sapidus
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lignin-derived
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paper production
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degradation
- 1.11.1.19
- peroxidases
- heme
- lignin
- auricula-judae
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thanatephorus
- cucumeris
-
veratryl
-
auricularia
- irpex
-
ligninolytic
- lacteus
-
lignin-degrading
-
kraft
- adusta
- bjerkandera
- chlorite
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nonphenolic
- 2,6-dimethoxyphenol
- sapidus
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lignin-derived
- paper production
- degradation
Reaction
Synonyms
AnaPX, AncDyPD-b1, DtpA, dye decolorizing peroxidases type B, dye-decolorizing peroxidase, DyP, DyP I, DyP II, DyP-I, DyP-type peroxidase, DyP-V, DyP1, DyP1B, DyP2, DyP3, DyP4, DyPA, EfeB, LiP BA45, LiP-SN, manganese-independent peroxidase I, manganese-independent peroxidase II, MnP BA30, POX, reactiveblue-5: hydrogen-peroxide oxidoreductase, TT1485, tyrA, YcdB, YfeX, YRW2 Mb, YwbN
ECTree
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Expression
Expression on EC 1.11.1.19 - dye decolorizing peroxidase
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complete inhibition of DyP activity by molasses molasses (containing approximately 33% sucrose (w/w), 6.5% glucose (w/w), 7.5% fructose (w/w) and 0.57 g/kg nitrogen) is observed at the concentration of 20 g /l
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dye decolorizing peroxidase activity is 233fold higher in air-membrane surface bioreactor culture than in submerged culture
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high-level recombinant DyP activity in limitation of carbon and nitrogen sources is maintained stably for 26 cycles of repeated 1-day batches of Aspergillus oryzae pellets without any additional pH control
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molasses (containing approximately 33% sucrose (w/w), 6.5% glucose (w/w), 7.5% fructose (w/w) and 0.57 g/kg nitrogen) at concentrations greater than 10 g/l increase the decolorization activity of the culture broth toward Reactive Blue 5 mainly because the amount of enzyme produced is enhanced. When the culture broth is diluted 25times, the dye-decolorizing activity is 7times as much as that of non-diluted culture broth
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similar average recombinant DyP productivities are observed in repeated-batch cultures using wheat bran powder and rice bran powder. Average recombinant DyP productivities in fed-batch cultures are slightly lower than those in repeated-batch cultures. The recombinant DyP production is affected by the addition of K2HPO4 in the repeated-batch and fed-batch cultures using wheat bran powder. Increase in phosphate does not enhance recombinant DyP production, rather rDyP activity decreases by the repeated-batch culture
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