General Stability | Organism |
---|---|
stable to freezing and thawing | Vicia faba |
Inhibitors | Comment | Organism | Structure |
---|---|---|---|
Aminooxyacetate | - |
Vicia faba | |
NH2OH | - |
Vicia faba |
KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
0.3 | - |
meso-2,6-diaminoheptanedioate | - |
Vicia faba |
Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|
chloroplast | - |
Vicia faba | 9507 | - |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Vicia faba | - |
bean | - |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
leaf | - |
Vicia faba | - |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
meso-2,6-Diaminoheptanedioate | - |
Vicia faba | L-Lysine + CO2 | - |
? |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
30 | - |
enzyme assay at | Vicia faba |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
7 | - |
- |
Vicia faba |
Cofactor | Comment | Organism | Structure |
---|---|---|---|
pyridoxal 5'-phosphate | - |
Vicia faba |