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Literature summary for 3.5.1.11 extracted from

  • Wilson, L.; Illanes, A.; Soler, L.; Henri­quez, M.
    Effect of the degree of cross-linking on the properties of different CLEAs of penicillin acylase (2009), Process Biochem., 44, 322-326.
No PubMed abstract available
Search for more literature for 3.5.1.11

Application

Application Comment Organism
synthesis cross-linked enzyme aggregates are useful in the biocatalysis in reactions of organic synthesis, e.g. of cephalexin. Optimization of cross-linking and agent with best results from glutaraldehyde in a 0.15 ratio with enzyme giving 87% conversion and 5.4 mM cephalexin/g cross-linked enzyme aggregates, 90% of the cross-linked enzyme aggregates enzyme is active after 170 h under operating conditions, overview Escherichia coli

Protein Variants

Protein Variants Comment Organism
additional information effect of the degree of cross-linking on the properties of different cross-linked enzyme aggregates, CLEAs, of penicillin acylase, overview Escherichia coli

Natural Substrates/ Products (Substrates)

Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
additional information Escherichia coli penicillin acylase is able to both hydrolyze and synthesize beta-lactam antibiotics ?
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 ?

Organism

Organism UniProt Comment Textmining
Escherichia coli
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Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
additional information penicillin acylase is able to both hydrolyze and synthesize beta-lactam antibiotics Escherichia coli ?
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 ?