Inhibitors | Comment | Organism | Structure |
---|---|---|---|
AgNO3 | 10 mM, 87% inhibition | Hamamotoa singularis | |
SDS | 10 mM, 84% inhibition | Hamamotoa singularis |
KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
0.58 | - |
lactose | - |
Hamamotoa singularis |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
53000 | - |
- |
Hamamotoa singularis |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Hamamotoa singularis | - |
KCTC 7534 | - |
Hamamotoa singularis KCTC 7534 | - |
KCTC 7534 | - |
Purification (Comment) | Organism |
---|---|
- |
Hamamotoa singularis |
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
56 | - |
- |
Hamamotoa singularis |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
lactose + H2O | high transgalactosylation activity | Hamamotoa singularis | galactooligosaccharides | - |
? | |
lactose + H2O | high transgalactosylation activity | Hamamotoa singularis KCTC 7534 | galactooligosaccharides | - |
? | |
additional information | high transgalactosylation activity resulting in the oligosaccharide conversion of over 34% using pure lactose and cheese whey permeate as substrates | Hamamotoa singularis | ? | - |
? | |
additional information | high transgalactosylation activity resulting in the oligosaccharide conversion of over 34% using pure lactose and cheese whey permeate as substrates | Hamamotoa singularis KCTC 7534 | ? | - |
? | |
p-nitrophenyl beta-D-galactopyranoside + H2O | - |
Hamamotoa singularis | p-nitrophenol + beta-D-galactose | - |
? | |
p-nitrophenyl beta-D-galactopyranoside + H2O | - |
Hamamotoa singularis KCTC 7534 | p-nitrophenol + beta-D-galactose | - |
? |
Subunits | Comment | Organism |
---|---|---|
? | x * 53000, SDS-PAGE | Hamamotoa singularis |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
50 | - |
hydrolytic activity | Hamamotoa singularis |
Temperature Minimum [°C] | Temperature Maximum [°C] | Comment | Organism |
---|---|---|---|
40 | 65 | 40°C: about 45% of maximal activity, 65°C: about 40% of maximal activity | Hamamotoa singularis |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
45 | - |
2 h, stable up to | Hamamotoa singularis |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
5 | - |
hydrolytic activity | Hamamotoa singularis |