Cloned (Comment) | Organism |
---|---|
recombinantly expressed in Escherichia coli | Cinnamomum longipaniculatum |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
61000 | - |
SDS-PAGE, recombinant protein | Cinnamomum longipaniculatum |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Cinnamomum longipaniculatum | - |
- |
- |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
leaf | - |
Cinnamomum longipaniculatum | - |
root | - |
Cinnamomum longipaniculatum | - |
seed | - |
Cinnamomum longipaniculatum | - |
stem | - |
Cinnamomum longipaniculatum | - |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
additional information | recombinant ClFATB1 in Escherichia coli has higher specific activities against saturated 16:0- and 18:0-ACPs than on unsaturated 18:1-ACP | Cinnamomum longipaniculatum | ? | - |
? | |
oleoyl-[acyl-carrier protein] + H2O | - |
Cinnamomum longipaniculatum | oleic acid + acyl-carrier protein | - |
? | |
palmitoleoyl-[acyl-carrier protein] + H2O | - |
Cinnamomum longipaniculatum | palmitoleic acid + acyl-carrier protein | - |
? | |
stearoyl-ACP + H2O | - |
Cinnamomum longipaniculatum | stearate + acyl-carrier protein | - |
? |
Synonyms | Comment | Organism |
---|---|---|
ClFATB1 | - |
Cinnamomum longipaniculatum |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
25 | - |
assay at | Cinnamomum longipaniculatum |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
8 | - |
assay at | Cinnamomum longipaniculatum |
General Information | Comment | Organism |
---|---|---|
malfunction | overexpression of ClFATB1 in transgenic tobaccos upregulates thioesterase activities of crude proteins against 16:0-ACP and 18:0-ACP by 20.3 and 5.7%, respectively, and results in an increase in the contents of palmitic and stearic acids by 15.4 and 10.5%, respectively. Ectopic expression of this gene decreases the substrate specificities of crude proteins to unsaturated 18:1-ACP by 12.7% in transgenic tobacco and lowers the contents of oleic, linoleic, and linolenic acids in transgenic leaves | Cinnamomum longipaniculatum |