Any feedback?
Please rate this page
(literature.php)
(0/150)

BRENDA support

Literature summary for 3.1.1.3 extracted from

  • Kasana, R.C.; Kaur, B.; Yadav, S.K.
    Isolation and identification of a psychrotrophic Acinetobacter sp. CR9 and characterization of its alkaline lipase (2008), J. Basic Microbiol., 48, 207-212.
    View publication on PubMed

Activating Compound

Activating Compound Comment Organism Structure
2-mercaptoethanol
-
Acinetobacter sp.
dithiothreitol
-
Acinetobacter sp.
phenylmethanesulfonyl fluoride
-
Acinetobacter sp.

Inhibitors

Inhibitors Comment Organism Structure
Ca2+
-
Acinetobacter sp.
EDTA
-
Acinetobacter sp.

Metals/Ions

Metals/Ions Comment Organism Structure
Cu2+ activates Acinetobacter sp.
Mg2+ activates Acinetobacter sp.
Mo2+ activates Acinetobacter sp.
Zn2+ activates Acinetobacter sp.

Organism

Organism UniProt Comment Textmining
Acinetobacter sp.
-
-
-
Acinetobacter sp. CR9
-
-
-

Purification (Commentary)

Purification (Comment) Organism
ammonium sulfate precipitation Acinetobacter sp.

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
4-nitrophenyl acetate + H2O highest activity with 4-nitrophenyl acetate Acinetobacter sp. 4-nitrophenol + acetate
-
?
4-nitrophenyl acetate + H2O highest activity with 4-nitrophenyl acetate Acinetobacter sp. CR9 4-nitrophenol + acetate
-
?
mustard oil + H2O
-
Acinetobacter sp. ?
-
?
mustard oil + H2O
-
Acinetobacter sp. CR9 ?
-
?
olive oil + H2O
-
Acinetobacter sp. ?
-
?
olive oil + H2O
-
Acinetobacter sp. CR9 ?
-
?
soybean oil + H2O
-
Acinetobacter sp. ?
-
?
soybean oil + H2O
-
Acinetobacter sp. CR9 ?
-
?
tributyrin + H2O
-
Acinetobacter sp. dibutyrin + butyrate
-
?
tributyrin + H2O
-
Acinetobacter sp. CR9 dibutyrin + butyrate
-
?
Tween 80 + H2O
-
Acinetobacter sp. ?
-
?

Synonyms

Synonyms Comment Organism
alkaline lipase
-
Acinetobacter sp.

Temperature Optimum [°C]

Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
40
-
-
Acinetobacter sp.

Temperature Stability [°C]

Temperature Stability Minimum [°C] Temperature Stability Maximum [°C] Comment Organism
40 60 retains 72% of activity at 40°C and about 30% of activity at 60°C Acinetobacter sp.

pH Optimum

pH Optimum Minimum pH Optimum Maximum Comment Organism
8
-
-
Acinetobacter sp.

pH Stability

pH Stability pH Stability Maximum Comment Organism
6 10
-
Acinetobacter sp.