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Literature summary for 3.1.1.1 extracted from
- Reactivity and stability of mycelium-bound carboxylesterase from Aspergillus oryzae (2002), Biotechnol. Bioeng., 77, 232-237.
Application
| Application | Comment | Organism |
|---|---|---|
| synthesis | biocatalyst for esterification reactions | Aspergillus oryzae |
Organic Solvent Stability
| Organic Solvent | Comment | Organism |
|---|---|---|
| additional information | investigation of stability of the enzyme in organic solvents | Aspergillus oryzae |
Organism
| Organism | UniProt | Comment | Textmining |
|---|---|---|---|
| Aspergillus oryzae | - |
- |
- |
Source Tissue
| Source Tissue | Comment | Organism | Textmining |
|---|---|---|---|
| mycelium | mycelium-bound enzyme | Aspergillus oryzae | - |
Substrates and Products (Substrate)
| Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|
| ethanol + acetate | esterification reaction | Aspergillus oryzae | ethyl acetate + H2O | - |
? |  |
Temperature Stability [°C]
| Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
|---|---|---|---|
| additional information | - |
thermostability study | Aspergillus oryzae |
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Release 2023.1 (January 2023)
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