Inhibitors | Comment | Organism | Structure |
---|---|---|---|
Cu2+ | 2 mM, 80% inhibition | Gardenia jasminoides | |
Mn2+ | 2 mM, 20% inhibition | Gardenia jasminoides | |
N-ethylmaleimide | 10 mM, 35% inhibition | Gardenia jasminoides | |
p-chloromercuribenzoate | 10 mM, 25% inhibition | Gardenia jasminoides | |
Zn2+ | 2 mM, 60% inhibition | Gardenia jasminoides |
KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
0.031 | - |
UDPglucose | - |
Gardenia jasminoides | |
0.11 | - |
salicyl alcohol | - |
Gardenia jasminoides |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
51000 | - |
gel filtration | Gardenia jasminoides |
Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|
UDPglucose + salicyl alcohol | Gardenia jasminoides | - |
UDP + salicin | - |
? | |
UDPglucose + salicyl alcohol | Gardenia jasminoides Ellis | - |
UDP + salicin | - |
? |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Gardenia jasminoides | - |
Ellis | - |
Gardenia jasminoides Ellis | - |
Ellis | - |
Purification (Comment) | Organism |
---|---|
partial | Gardenia jasminoides |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
leaf | cell culture | Gardenia jasminoides | - |
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
0.165 | - |
- |
Gardenia jasminoides |
Storage Stability | Organism |
---|---|
4°C, 2 weeks, 40% loss of activity, or -20°C, 2 weeks, 40% loss of activity | Gardenia jasminoides |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
UDPglucose + salicyl alcohol | - |
Gardenia jasminoides | UDP + salicin | - |
? | |
UDPglucose + salicyl alcohol | - |
Gardenia jasminoides Ellis | UDP + salicin | - |
? |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
37 | - |
assay at | Gardenia jasminoides |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
50 | - |
5 min, 10% remaining activity | Gardenia jasminoides |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
9 | 9.5 | - |
Gardenia jasminoides |
pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|
6 | 10.5 | 45% of maximal activity at pH 6.0, 10% of maximal activity at pH 10.5 | Gardenia jasminoides |
pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|
7 | 9 | stable | Gardenia jasminoides |