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Literature summary for 1.4.3.2 extracted from
- Crystalline L-amino-acid oxidase from the soluble fraction of rat-kidney cells (1967), Biochim. Biophys. Acta, 139, 40-48.
Crystallization (Commentary)
| Crystallization (Comment) | Organism |
|---|---|
- |
Rattus norvegicus |
Inhibitors
| Inhibitors | Comment | Organism | Structure |
|---|---|---|---|
| Benzenearsonic acid | - |
Rattus norvegicus |  |
| p-chloromercuribenzoate | - |
Rattus norvegicus | |
Localization
| Localization | Comment | Organism | GeneOntology No. | Textmining |
|---|---|---|---|---|
| mitochondrion | - |
Rattus norvegicus | 5739 | - |
| soluble | - |
Rattus norvegicus | - |
- |
Organism
| Organism | UniProt | Comment | Textmining |
|---|---|---|---|
| Rattus norvegicus | - |
- |
- |
Purification (Commentary)
| Purification (Comment) | Organism |
|---|---|
- |
Rattus norvegicus |
Source Tissue
| Source Tissue | Comment | Organism | Textmining |
|---|---|---|---|
| kidney | - |
Rattus norvegicus | - |
Specific Activity [micromol/min/mg]
| Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
|---|---|---|---|
| 1.98 | - |
- |
Rattus norvegicus |
Substrates and Products (Substrate)
| Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|
| alpha-hydroxyisocaproic acid + H2O + O2 | - |
Rattus norvegicus | 2-oxo-4-methylpentanoic acid + NH3 + H2O2 | - |
? | |
| alpha-hydroxyvaleric acid + H2O + O2 | - |
Rattus norvegicus | 2-oxopentanoic acid + NH3 + H2O2 | - |
? | |
| hydroxyisovaleric acid + H2O + O2 | - |
Rattus norvegicus | ? + NH3 + H2O2 | - |
? | |
| L-amino acid + H2O + O2 | - |
Rattus norvegicus | 2-oxo acid + NH3 + H2O2 | - |
? | |
| L-lactic acid + H2O + O2 | - |
Rattus norvegicus | pyruvate + NH3 + H2O2 | - |
? | |
| L-leucine + H2O + O2 | - |
Rattus norvegicus | 4-methyl-2-oxopentanoic acid + NH3 + H2O2 | - |
? | |
| L-methionine + H2O + O2 | - |
Rattus norvegicus | 4-methylsulfanyl-2-oxobutanoate + NH3 + H2O2 | - |
? | |
| L-phenylalanine + H2O + O2 | - |
Rattus norvegicus | phenylpyruvate + NH3 + H2O2 | - |
? | |
| L-tryptophan + H2O + O2 | - |
Rattus norvegicus | indole-3-pyruvate + NH3 + H2O2 | - |
? | |
| mandelic acid + H2O + O2 | - |
Rattus norvegicus | phenylpyruvate + NH3 + H2O2 | - |
? | |
Temperature Stability [°C]
| Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
|---|---|---|---|
| 45 | - |
5 min, stable | Rattus norvegicus |
| 51 | - |
5 min, inactivation above 51°C | Rattus norvegicus |
| 71 | - |
5 min, complete inactivation | Rattus norvegicus |
Cofactor
| Cofactor | Comment | Organism | Structure |
|---|---|---|---|
| FMN | - |
Rattus norvegicus | |
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Release 2023.1 (January 2023)
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