Organism | UniProt | Comment | Textmining |
---|---|---|---|
Bacillus cereus | - |
- |
- |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
spore | - |
Bacillus cereus | - |
vegetative | - |
Bacillus cereus | - |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
L-Leu + H2O + NAD+ | - |
Bacillus cereus | 4-methyl-2-oxopentanoate + NH3 + NADH | - |
r |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
70 | - |
10 min, 50% loss of activity, enzyme from cell extract | Bacillus cereus |
94 | - |
10 min, 50% loss of activity, enzyme from spores | Bacillus cereus |
Cofactor | Comment | Organism | Structure |
---|---|---|---|
NAD+ | - |
Bacillus cereus | |
NADH | - |
Bacillus cereus |