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Literature summary for 1.2.3.4 extracted from
- Occurence of an oxalate oxidase in Sorghum leaves (1984), Phytochemistry, 9, 1871-1874.
No PubMed abstract available
Activating Compound
| Activating Compound | Comment | Organism | Structure |
|---|---|---|---|
| FeSO4 | 0.5 mM concentration 42% activation | Sorghum sp. |  |
Inhibitors
| Inhibitors | Comment | Organism | Structure |
|---|---|---|---|
| arsenite | 5 mM concentration 12% inhibition | Sorghum sp. | |
| azide | 5 mM concentration 80% inhibition | Sorghum sp. | |
| Dithionite | 5 mM concentration 77% inhibition | Sorghum sp. | |
| iodoacetate | 5 mM concentration 47% inhibition | Sorghum sp. | |
| N-ethylmaleimide | 5 mM concentration 89% inhibition | Sorghum sp. | |
KM Value [mM]
| KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
|---|---|---|---|---|---|
| 0.024 | - |
oxalic acid | - |
Sorghum sp. | |
Organism
| Organism | UniProt | Comment | Textmining |
|---|---|---|---|
| Sorghum sp. | - |
- |
- |
Substrates and Products (Substrate)
| Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|
| oxalic acid + O2 + 2 H+ | - |
Sorghum sp. | 2 CO2 + H2O2 | - |
ir | |
Temperature Optimum [°C]
| Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
|---|---|---|---|
| 45 | - |
- |
Sorghum sp. |
pH Stability
| pH Stability | pH Stability Maximum | Comment | Organism |
|---|---|---|---|
| 3 | 6 | - |
Sorghum sp. |
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