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Literature summary for 1.1.3.4 extracted from
- Glucose oxidase: natural occurrence, function, properties and industrial applications (2008), Appl. Microbiol. Biotechnol., 78, 927-938.
Application
| Application | Comment | Organism |
|---|---|---|
| biofuel production | glucose oxidase is typically used in the anode of biofuel cells to oxidise glucose | Aspergillus niger |
| diagnostics | glucose oxidase can be used in various immunoassays and/or staining procedures as well as removal of excess glucose, in real-time fluorescent microscopy for biological samples, glucose oxidase/catalase is often used for oxygen scavenging to reduce photodamage | Aspergillus niger |
| food industry | food processing-additive, used for bread making (GOX is an effective oxidant to produce bread with improved texture and increased loaf volume), and in dry egg powder, used as preservative in packaged food and for reduced alcohol wine production | Aspergillus niger |
| industry | oxygen scavenger, chemical bleaching, used for gluconic acid production and in glucose sensor/assays | Aspergillus niger |
Inhibitors
| Inhibitors | Comment | Organism | Structure |
|---|---|---|---|
| Ag+ | - |
Aspergillus niger |  |
| arsenite | - |
Aspergillus niger | |
| Cu2+ | - |
Aspergillus niger | |
| Hg2+ | - |
Aspergillus niger | |
| p-chloromercuribenzoate | - |
Aspergillus niger | |
| phenylmercuric acetate | - |
Aspergillus niger | |
Molecular Weight [Da]
| Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
|---|---|---|---|
| 80000 | - |
2 * 80000 | Aspergillus niger |
| 160000 | - |
- |
Aspergillus niger |
Organism
| Organism | UniProt | Comment | Textmining |
|---|---|---|---|
| Aspergillus niger | - |
- |
- |
Source Tissue
| Source Tissue | Comment | Organism | Textmining |
|---|---|---|---|
| mycelium | - |
Aspergillus niger | - |
Substrates and Products (Substrate)
| Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|
| beta-D-glucose + O2 + H2O | - |
Aspergillus niger | D-glucono-1,5-lactone + H2O2 | - |
ir | |
Subunits
| Subunits | Comment | Organism |
|---|---|---|
| homodimer | 2 * 80000 | Aspergillus niger |
Synonyms
| Synonyms | Comment | Organism |
|---|---|---|
| beta-D-glucose:oxygen-1-oxidoreductase | - |
Aspergillus niger |
| glucose-1-oxidase | - |
Aspergillus niger |
| GOX | - |
Aspergillus niger |
Temperature Range [°C]
| Temperature Minimum [°C] | Temperature Maximum [°C] | Comment | Organism |
|---|---|---|---|
| 20 | 50 | - |
Aspergillus niger |
pH Range
| pH Minimum | pH Maximum | Comment | Organism |
|---|---|---|---|
| 4 | 7 | - |
Aspergillus niger |
Cofactor
| Cofactor | Comment | Organism | Structure |
|---|---|---|---|
| FAD | - |
Aspergillus niger | |
pI Value
| Organism | Comment | pI Value Maximum | pI Value |
|---|---|---|---|
| Aspergillus niger | isoelectric focusing | - |
4.2 |
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Release 2023.1 (January 2023)
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