Reference on EC 2.3.1.84 - alcohol O-acetyltransferase
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REF. 
AUTHORS
TITLE
JOURNAL
VOL.
PAGES
YEAR
ORGANISM (UNIPROT)
PUBMED ID
SOURCE
Yoshioka, K.; Hashimoto, N.
Ester formation by alcohol acetyltransferase from brewer's yeast
Agric. Biol. Chem.
45
2183-2190
1981
Saccharomyces uvarum
-
Akita, O.; Suzuki, S.; Obata, T.
Purification and some properties of alcohol acetyltransferase from sake yeast
Agric. Biol. Chem.
54
1485-1490
1990
Saccharomyces cerevisiae
-
Kang, H.S.; Kim, J.H.; Shin, H.K.
Partial purifiction and catalytic properties of alcohol acetyltransferase from Hansenula anomala
Sanop Misaengmul Hakhoechi
14
69-73
1986
Wickerhamomyces anomalus
-
Harada, M.; Ueda, Y.; Iwata, T.
Purification and some properties of alcohol acetyltransferase from banana fruit
Plant Cell Physiol.
26
1067-1074
1985
Musa x paradisiaca
-
Minetoki, T.; Bogaki, T.; Iwamatsu, A.; Fujii, T.; Hamachi, M.
The purification, properties and internal peptide sequences of alcohol acetyltransferase isolated from Saccharomyces cerevisiae Kyokai No. 7
Biosci. Biotechnol. Biochem.
57
2094-2098
1993
Saccharomyces cerevisiae, Cladosporium cladosporioides
Fujii, T.; Nagasawa, N.; Iwamatsu, A.; Bogaki, T.; Tamai, Y.; Hamachi, M.
Molecular cloning, sequence analysis, and expression of the yeast alcohol acetyltransferase gene
Appl. Environ. Microbiol.
60
2786-2792
1994
Saccharomyces cerevisiae, Saccharomyces uvarum
Ueda, Y.; Nishimura, K.; Chachin, K.
Alcohol acetyltransferase in tomato (Lycopersicon esculentum Mill)
Appl. Biol. Sci.
3
25-32
1997
Solanum lycopersicum
-
Del Carmen Plata, M.; Mauricio, J.C.; Millan, C.; Ortega, J.M.
In vitro specific activity of alcohol acetyltransferase and esterase in two flor yeast strains during biological aging of sherry wines
J. Ferment. Bioeng.
85
369-374
1998
Saccharomyces cerevisiae
-
Noichinda, S.; Ueda, Y.; Imahori, Y.; Chachin, K.
Subcellular localization of alcohol acetyltransferase in strawberry fruit
Food Sci. Technol. Res.
5
239-242
1999
Fragaria x ananassa
-
Fukuda, K.; Yamamoto, N.; Kiyokawa, Y.; Yanagiuchi, T.; Wakai, Y.; Kitamoto, K.; Inoue, Y.; Kimura, A.
Balance of activities of alcohol acetyltransferase and esterase in Saccharomyces cerevisiae is important for production of isoamyl acetate
Appl. Environ. Microbiol.
64
4076-4078
1998
Saccharomyces cerevisiae, Cyberlindnera mrakii
Mason, A.B.; Dufour, J.P.
Alcohol acetyltransferases and the significance of ester synthesis in yeast
Yeast
16
1287-1298
2000
Saccharomyces cerevisiae, Saccharomyces pastorianus
Lilly, M.; Lambrechts, M.G.; Pretorius, I.S.
Effect of increased yeast alcohol acetyltransferase activity on flavor profiles of wine and distillates
Appl. Environ. Microbiol.
66
744-753
2000
Saccharomyces cerevisiae
Shalit, M.; Katzir, N.; Tadmor, Y.; Larkov, O.; Burger, Y.; Shalekhet, F.; Lastochkin, E.; Ravid, U.; Amar, O.; Edelstein, M.; Karchi, Z.; Lewinsohn, E.
Acetyl-CoA: Alcohol acetyltransferase activity and aroma formation in ripening melon fruits
J. Agric. Food Chem.
49
794-799
2001
Cucumis melo, no activity in Cucumis melo
Verstrepen, K.J.; Van Laere, S.D.; Vanderhaegen, B.M.; Derdelinckx, G.; Dufour, J.P.; Pretorius, I.S.; Winderickx, J.; Thevelein, J.M.; Delvaux, F.R.
Expression levels of the yeast alcohol acetyltransferase genes ATF1, Lg-ATF1, and ATF2 control the formation of a broad range of volatile esters
Appl. Environ. Microbiol.
69
5228-5237
2003
Saccharomyces cerevisiae (Q6XBT0), Saccharomyces cerevisiae
Verstrepen, K.J.; Derdelinckx, G.; Dufour, J.P.; Winderickx, J.; Pretorius, I.S.; Thevelein, J.M.; Delvaux, F.R.
The Saccharomyces cerevisiae alcohol acetyl transferase gene ATF1 is a target of the cAMP/PKA and FGM nutrient-signalling pathways
FEMS Yeast Res.
4
285-296
2003
Saccharomyces cerevisiae
Furukawa, K.; Yamada, T.; Mizoguchi, H.; Hara, S.
Increased alcohol acetyltransferase activity by inositol limitation in Saccharomyces cerevisiae in sake mash
J. Biosci. Bioeng.
96
380-386
2003
Saccharomyces cerevisiae
Horton, C.E.; Huang, K.X.; Bennett, G.N.; Rudolph, F.B.
Heterologous expression of the Saccharomyces cerevisiae alcohol acetyltransferase genes in Clostridium acetobutylicum and Escherichia coli for the production of isoamyl acetate
J. Ind. Microbiol. Biotechnol.
30
427-432
2003
Saccharomyces cerevisiae
Plata, C.; Mauricio, J.C.; Millan, C.; Ortega, J.M.
Influence of glucose and oxygen on the production of ethyl acetate and isoamyl acetate by a Saccharomyces cerevisiae strain during alcoholic fermentation
World J. Microbiol. Biotechnol.
21
115-121
2005
Saccharomyces cerevisiae
-
Verstrepen, K.J.; Van Laere, S.D.; Vercammen, J.; Derdelinckx, G.; Dufour, J.P.; Pretorius, I.S.; Winderickx, J.; Thevelein, J.M.; Delvaux, F.R.
The Saccharomyces cerevisiae alcohol acetyl transferase Atf1p is localized in lipid particles
Yeast
21
367-377
2004
Saccharomyces cerevisiae
Sharma, P.K.; Sangwan, N.S.; Sangwan, R.S.
Trichloroacetic acid-facilitated coenzyme A-SH-stabilization-based end-point spectrophotometric 5,5-dithiobis-2-nitrobenzoic acid assay for plant terpene alcohol acetyltransferases
Anal. Biochem.
346
176-178
2005
Cymbopogon martinii
Hirooka, K.; Yamamoto, Y.; Tsutsui, N.; Tanaka, T.
Improved production of isoamyl acetate by a sake yeast mutant resistant to an isoprenoid analog and its dependence on alcohol acetyltransferase activity, but not on isoamyl alcohol production
J. Biosci. Bioeng.
99
125-129
2005
Saccharomyces cerevisiae
Wendakoon, S.K.; Ueda, Y.; Imahori, Y.; Ishimaru, M.
Effect of short-term anaerobic conditions on the production of volatiles, activity of alcohol acetyltransferase and other quality traits of ripened bananas [Erratum: 2006 Oct., v. 86, issue 13, p. 2241.]
J. Sci. Food Agric.
86
1475-1480
2006
Musa acuminata
Guterman, I.; Masci, T.; Chen, X.; Negre, F.; Pichersky, E.; Dudareva, N.; Weiss, D.; Vainstein, A.
Generation of phenylpropanoid pathway-derived volatiles in transgenic plants: rose alcohol acetyltransferase produces phenylethyl acetate and benzyl acetate in petunia flowers
Plant Mol. Biol.
60
555-563
2006
Rosa hybrid cultivar (Q5I6B5)
Defilippi, B.G.; Kader, A.A.; Dandekar, A.M.
Apple aroma: alcohol acyltransferase, a rate limiting step for ester biosynthesis, is regulated by ethylene
Plant Sci.
168
1199-1210
2005
Malus domestica
Lilly, M.; Bauer, F.F.; Lambrechts, M.G.; Swiegers, J.H.; Cozzolino, D.; Pretorius, I.S.
The effect of increased yeast alcohol acetyltransferase and esterase activity on the flavour profiles of wine and distillates
Yeast
23
641-659
2006
Saccharomyces cerevisiae
Van Laere, S.D.; Saerens, S.M.; Verstrepen, K.J.; Van Dijck, P.; Thevelein, J.M.; Delvaux, F.R.
Flavour formation in fungi: characterisation of KlAtf, the Kluyveromyces lactis orthologue of the Saccharomyces cerevisiae alcohol acetyltransferases Atf1 and Atf2
Appl. Microbiol. Biotechnol.
78
783-792
2008
Kluyveromyces lactis
Wang, H.Y.; Xu, Y.; Fan, L.; Jin, Y.G.
Enzymatic characteristics of alcohol acetyltransferase from Hanseniaspora valbyensis, a non-Saccharomyces yeast
J. Food Biochem.
32
506-520
2008
Hanseniaspora valbyensis
Singh, R.; Vadlani, P.; Harrison, M.; Bennett, G.; San, K.
Aerobic production of isoamyl acetate by overexpression of the yeast alcohol acetyl-transferases AFT1 and AFT2 in Escherichia coli and using low-cost fermentation ingredients
Bioprocess Biosyst. Eng.
31
299-306
2008
Saccharomyces cerevisiae
Khanom, M.; Ueda, Y.
Bioconversion of aliphatic and aromatic alcohols to their corresponding esters in melons (Cucumis melo L. cv. Prince melon and cv. Earls favorite melon)
Postharvest Biol. Technol.
50
18-24
2008
Cucumis melo
-
Balbontin, C.; Gaete-Eastman, C.; Fuentes, L.; Figueroa, C.R.; Herrera, R.; Manriquez, D.; Latche, A.; Pech, J.C.; Moya-Leon, M.A.
VpAAT1, a gene encoding an alcohol acyltransferase, is involved in ester biosynthesis during ripening of mountain papaya fruit
J. Agric. Food Chem.
58
5114-5121
2010
Vasconcellea cundinamarcensis (D0QJ94)
Cumplido-Laso, G.; Medina-Puche, L.; Moyano, E.; Hoffmann, T.; Sinz, Q.; Ring, L.; Studart-Wittkowski, C.; Caballero, J.; Schwab, W.; Munoz-Blanco, J.; Blanco-Portales, R.
The fruit ripening-related gene FaAAT2 encodes an acyl transferase involved in strawberry aroma biogenesis
J. Exp. Bot.
63
4275-4290
2012
Fragaria x ananassa (G1EFQ3)
Dexter, R.; Qualley, A.; Kish, C.M.; Ma, C.J.; Koeduka, T.; Nagegowda, D.A.; Dudareva, N.; Pichersky, E.; Clark, D.
Characterization of a petunia acetyltransferase involved in the biosynthesis of the floral volatile isoeugenol
Plant J.
49
265-75
2007
Petunia x hybrida (A1XWY7)
Guo, D.; Pan, H.; Li, X.
Metabolic engineering of Escherichia coli for production of biodiesel from fatty alcohols and acetyl-CoA
Appl. Microbiol. Biotechnol.
99
7805-7812
2015
Saccharomyces cerevisiae (P40353), Saccharomyces cerevisiae
Zhang, J.; Zhang, C.; Qi, Y.; Dai, L.; Ma, H.; Guo, X.; Xiao, D.
Acetate ester production by Chinese yellow rice wine yeast overexpressing the alcohol acetyltransferase-encoding gene ATF2
Genet. Mol. Res.
13
9735-9746
2014
Saccharomyces cerevisiae
Dong, J.; Xu, H.; Zhao, L.; Chen, Y.; Zhang, C.; Guo, X.; Hou, X.; Chen, D.; Zhang, C.; Xiao, D.
Enhanced acetate ester production of Chinese liquor yeast by overexpressing ATF1 through precise and seamless insertion of PGK1 promoter
J. Ind. Microbiol. Biotechnol.
41
1823-1828
2014
Saccharomyces cerevisiae
Ding, B.J.; Lager, I.; Bansal, S.; Durrett, T.P.; Stymne, S.; Loefstedt, C.
The yeast ATF1 acetyltransferase efficiently acetylates insect pheromone alcohols: implications for the biological production of moth pheromones
Lipids
51
469-475
2016
Saccharomyces cerevisiae (P40353), Saccharomyces cerevisiae
Sharma, P.K.; Sangwan, N.S.; Bose, S.K.; Sangwan, R.S.
Biochemical characteristics of a novel vegetative tissue geraniol acetyltransferase from a monoterpene oil grass (Palmarosa, Cymbopogon martinii var. Motia) leaf
Plant Sci.
203-204
63-73
2013
Cymbopogon martinii
Lin, J.L.; Wheeldon, I.
Dual N- and C-terminal helices are required for endoplasmic reticulum and lipid droplet association of alcohol acetyltransferases in Saccharomyces cerevisiae
PLoS ONE
9
e104141
2014
Saccharomyces cerevisiae, Saccharomyces cerevisiae BY4742
Kong, S.; Zhang, J.; Li, X.; Pan, H.; Guo, D.
De novo biosynthesis of indole-3-ethanol and indole-3-ethanol acetate in engineered Escherichia coli
Biochem. Eng. J.
154
107432
2020
Saccharomyces cerevisiae, Saccharomyces cerevisiae YPH499
-
Li, W.; Cui, D.; Wang, J.; Liu, X.; Xu, J.; Zhou, Z.; Zhang, C.; Chen, Y.; Xiao, D.
Overexpression of different alcohol acetyltransferase genes with BAT2 deletion in Saccharomyces cerevisiae affects acetate esters and higher alcohols
Eur. Food Res. Technol.
244
555-564
2018
Saccharomyces cerevisiae (P40353), Saccharomyces cerevisiae (P53296), Saccharomyces cerevisiae ATCC 204508 (P40353), Saccharomyces cerevisiae ATCC 204508 (P53296)
-
Hu, Z.; Li, X.; Wang, H.; Niu, C.; Yuan, Y.; Yue, T.
A novel method to quantify the activity of alcohol acetyltransferase using a SnO2-based sensor of electronic nose
Food Chem.
203
498-504
2016
Saccharomyces cerevisiae, Saccharomyces cerevisiae (P40353), Saccharomyces cerevisiae 38 (P40353), Saccharomyces cerevisiae ATCC 204508 (P40353)
Stribny, J.; Querol, A.; Perez-Torrado, R.
Differences in enzymatic properties of the Saccharomyces kudriavzevii and Saccharomyces uvarum alcohol acetyltransferases and their impact on aroma-active compounds production
Front. Microbiol.
7
897
2016
Saccharomyces uvarum, Saccharomyces kudriavzevii, Saccharomyces uvarum CECT12600, Saccharomyces kudriavzevii IFO1802
Zhang, T.; Huo, T.; Ding, A.; Hao, R.; Wang, J.; Cheng, T.; Bao, F.; Zhang, Q.
Genome-wide identification, characterization, expression and enzyme activity analysis of coniferyl alcohol acetyltransferase genes involved in eugenol biosynthesis in Prunus mume
PLoS ONE
14
e0223974
2019
Prunus mume
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