2.6.1.43: aminolevulinate transaminase

This is an abbreviated version!
For detailed information about aminolevulinate transaminase, go to the full flat file.

Reaction

Synonyms

4,5-dioxovalerate aminotransferase, 4,5-dioxovaleric acid aminotransferase, 4,5-dioxovaleric acid transaminase, 4,5-dioxovaleric transaminase, 5-aminolevulinic acid transaminase, alanine-dioxovalerate aminotransferase, alanine-gamma,delta-dioxovalerate aminotransferase, alanine:4,5-dioxovalerate aminotransferase, aminolevulinate aminotransferase, aminolevulinic acid transaminase, dioxovalerate transaminase, DOVA transaminase, DOVA-T, EC 2.6.1.19, EC 2.6.1.40, EC 2.6.1.44, gamma,delta-dioxovalerate aminotransferase, gamma,delta-dioxovaleric acid transaminase, L-alanine-4,5-dioxovalerate aminotransferase, L-alanine:4,5-dioxovaleric acid transaminase, L-alanine:dioxovalerate transaminase

ECTree

     2 Transferases

         2.6 Transferring nitrogenous groups

             2.6.1 Transaminases

                2.6.1.43 aminolevulinate transaminase

Advanced search results

Do not include text mining results

Include results (more...)

Include results (more...)

Results	in table
1	Activating Compound
3	Application
1	CAS Registry Number
6	Cofactor
2	Crystallization (Commentary)
7	General Stability
83	Inhibitors
3	Ki Value [mM]
31	KM Value [mM]
23	Localization
34	Molecular Weight [Da]
27	Natural Substrates/ Products (Substrates)
755	Organism
1	Pathway
8	pH Optimum
3	pI Value
15	Purification (Commentary)
1	Reaction
1	Reaction Type
30	Reference
23	Source Tissue
11	Specific Activity [micromol/min/mg]
12	Storage Stability
92	Substrates and Products (Substrate)
19	Subunits
31	Synonyms
1	Systematic Name
6	Temperature Optimum [°C]
1	Temperature Range [°C]
3	Temperature Stability [°C]

Storage Stability

print visible entries

print all entries

Go back to the abbreviated version
of the Enzyme Summary Page.

Storage Stability on EC 2.6.1.43 - aminolevulinate transaminase

Please wait a moment until all data is loaded. This message will disappear when all data is loaded.

top print hide Go to Storage Stability Search

Please wait a moment until the data is sorted. This message will disappear when the data is sorted.

STORAGE STABILITY

ORGANISM

UNIPROT

LITERATURE

-15°C, stable for 3 months

Devosia riboflavina

-

640054

-15°C, stable for several months

Cereibacter sphaeroides

-

640045

-20°C, 5 mM potassium phosphate buffer, pH 7.6, 10% glycerol

Rattus norvegicus

-

640060

-20°C, can be stored for nearly 1 year without significant loss of enzyme activity

Rattus norvegicus

-

640062

-20°C, purified enzyme in 50 mM potassium phosphate buffer, pH 7.5, 10% glycerol, may be stored for at least 8 weeks without loss of either activity

Bos taurus

-

640047

-20°C, remains stable for at least 1 month

Rattus norvegicus

-

640053

-70°C, stable for at least 2-3 months

Rattus norvegicus

-

640053

0-5°C, 50 mM potassium phosphate buffer, pH 7.5, 10% glycerol, stored for 2 weeks, little or none of each activity is lost

Bos taurus

-

640047

4°C, 10-15% glycerol, 20% loss of activity after 5 days

Chlorella regularis

-

640050

4°C, can be stored for at least 1 week without any significant loss of activity

Rattus norvegicus

-

640053

4°C, stored in ice for 3 months without any appreciable loss of enzyme activity

Candida albicans

-

640057

4°C, unstable

Chlorella regularis

-

640050