2.4.1.4: amylosucrase
This is an abbreviated version!
For detailed information about amylosucrase, go to the full flat file.
Word Map on EC 2.4.1.4
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2.4.1.4
-
neisseria
-
polysaccharea
-
deinococcus
-
geothermalis
-
synthesis
-
food industry
-
biotechnology
-
amylose-like
-
transglucosylation
-
waxy
-
drug development
-
turanose
-
asases
-
transglucosidase
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amylopectin
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c-myc-binding
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maltooligosaccharides
-
glycoside-hydrolase
-
trehalulose
-
industry
- 2.4.1.4
- neisseria
- polysaccharea
-
deinococcus
- geothermalis
- synthesis
- food industry
- biotechnology
-
amylose-like
-
transglucosylation
-
waxy
- drug development
- turanose
- asases
- transglucosidase
- amylopectin
-
c-myc-binding
- maltooligosaccharides
-
glycoside-hydrolase
- trehalulose
- industry
Reaction
Synonyms
AaAS, ACAS, AmAS, AMS, Amy-1, ASASE, BtAS, CcAS, DGAS, DRAS, DRpAS, glucosyltransferase, sucrose-1,4-alpha-glucan, MaAS, MFAS, More, NPAS, NsAS, sucrose-glucan glucosyltransferase, SyAS
ECTree
Advanced search results
pH Range
pH Range on EC 2.4.1.4 - amylosucrase
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5 - 7.5
WP_018466847
pH 5.0: about 50% of maximal activity, pH 7.5: about 60% of maximal activity
5 - 8.5
pH 5.0: 65% of maximal activity, pH 8.0: 45% of maximal activity
5.5 - 9.5
6 - 7.5
7 - 8.5
-
60% of maximal activity at pH 7.0, maximal activity at pH 8.5
7.5 - 9
D3A730
the enzyme exhibits over 96% of its maximum activity at pH 7.5 to pH 9.0
activity range, wild-type and mutant enzymes, profile overview
5.5 - 9.5
activity range, wild-type and mutant enzymes, profile overview
WP_018466847
pH 6.0: about 55% of maximal activity, pH 7.5: about 45% of maximal activity, polymerization activity
6 - 7.5
WP_018466847
pH 6.0: about 60% of maximal activity, pH 7.5: about 50% of maximal activity, total activity