1.3.1.32: maleylacetate reductase
This is an abbreviated version!
For detailed information about maleylacetate reductase, go to the full flat file.
Word Map on EC 1.3.1.32
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1.3.1.32
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chlorocatechols
-
cycloisomerase
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dienelactone
-
2,4-dichlorophenoxyacetate
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chloroaromatic
-
2-chloromaleylacetate
-
resorcinol
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chloromuconate
-
hydroxyquinol
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eutrophus
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intradiol
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beta-ketoadipate
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3-chlorobenzoate
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4-chlorocatechol
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lysr-type
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cis-dienelactone
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muconate
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dehalogenation
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sphingobium
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trans-dienelactone
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opacus
-
chlorophenolicum
-
4-fluorobenzoate
-
protoanemonin
-
2-chloro
-
biotechnology
-
environmental protection
- 1.3.1.32
- chlorocatechols
-
cycloisomerase
- dienelactone
- 2,4-dichlorophenoxyacetate
-
chloroaromatic
- 2-chloromaleylacetate
- resorcinol
-
chloromuconate
- hydroxyquinol
- eutrophus
-
intradiol
-
beta-ketoadipate
- 3-chlorobenzoate
- 4-chlorocatechol
-
lysr-type
- cis-dienelactone
- muconate
-
dehalogenation
-
sphingobium
- trans-dienelactone
- opacus
- chlorophenolicum
- 4-fluorobenzoate
- protoanemonin
-
2-chloro
- biotechnology
- environmental protection
Reaction
Synonyms
GraC, hadD, hqdD, HqoD, HxqD, MAA reductase, maleoylacetate reductase, maleylacetate reductase, MAR, PcpE, pdcF, PnpD, TcpD, tfdF, tsdD
ECTree
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General Stability
General Stability on EC 1.3.1.32 - maleylacetate reductase
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highly unstable and prone to precipitation at a concentration of 1 mg/ml or more in 50 mM Tris-Cl (pH 8.0) containing 50 mM NaCl at ambient temperatures. The stability of MaR can be improved by the addition of glycerol (at 30% v/v concentration) or by increasing the NaCl concentration (up to 1 M)